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Determination and Validation of Nitrate Levels of Vegetables Grown in the Mediterranean Region

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In our study. validation was carried out at 24 and 200 mg/kg enrichment for residue analysis of nitrate active substance only in lettuce samples. Analyses were performed by using high performance liquid chromatography (HPLC) in lettuce. spinach. https://parisnaturalfoodes.shop/product-category/amino-energy-watermelon/
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